PREVIOUS PUBLICATION OF THE LATEST EDITIONS OF SAFEPORK

PREVIOUS SAFEPORK PROCEEDINGS

PREVIOUS SAFEPORK PROCEEDINGS

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Assessment of the impact of omitting palpation of the lungs and the liver at meat inspection

Set 11 2013

Assessment of the impact of omitting palpation of the lungs and the liver at meat inspection

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Risk-based Surveillance of Antimicrobial Residues – Identification of Potential Risk Factors

Set 11 2013

Risk-based Surveillance of Antimicrobial Residues – Identification of Potential Risk Factors

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The true seroprevalence of enteropathogenic Yersinia in pigs, a Bayesian approach

Set 11 2013

The true seroprevalence of enteropathogenic Yersinia in pigs, a Bayesian approach

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Possible impact of the “yellow card” antimicrobial scheme on meat inspection lesions in Danish finisher pigs .

Set 10 2013

Possible impact of the “yellow card” antimicrobial scheme on meat inspection lesions in Danish finisher pigs .

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Persistence of Methicillin-resistant Staphylococcus aureus (MRSA) in pig herds over a two year period.

Set 10 2013

Persistence of Methicillin-resistant Staphylococcus aureus (MRSA) in pig herds over a two year period.

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